> Paris-Bistro : Selection of good Aveyronnais Bistros
in Paris
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Situated in the corner between the Franc-Bourgeois and Turenne streets, the Royal Turenne is inevitable.
It is ran by a charming couple, Jean-Philippe, a Cantal native nd Françoise, a Gironde native with a personality as forceful as the wines from the right bank of the Gironde...Read
the article. |
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Everybody
knows the french bistro, but very few people know
the art living of the french Guinguette. These
taverns located along the banks of the rivers
are mostly on open-air restaurants with dance-floor. Discover the famous Guinguette Auvergnate, just 12 minutes
by train from Paris. |
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If
you walk along the lovely Quai Voltaire on the
left bank of the Seine, you will enjoyed for lunch
or diner La Fregate. It seems like gorgeous belle
epoque brasserie. Read
the article. |
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Close to Republiqque Square, Le
Barricou is a natural Paris household,
complete with its social melting-pot. A place
where you may start a bottle of wine at the
bar with friends.
Read
the article. |
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Ma
Bourgogne happens to be one of these archetypal
« Bistros parisiens», heart and
soul of a whole neighbourhood. A famous bistro,
Place des Vosges in Le Marais.
Read
the article. |
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Situated
on the long rue du Faubourg Saint-Antoine, near
Bastille Square, Le Bistrot Saint-Antoine, is
one of the warmest bistro of the neighbourhood.
Read
the article |
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All
the Parisians connoisseurs know l'Ambassade
d'Auvergne. In the heart of Paris, near
the Pompidou Centre, there is a famous place
to taste flavours from Auvergne and Aveyron.
Read
the article |
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Le
Rez-de-chaussée is an attractive restaurant
, bright and warm, that stands out in the heterogenous
neighbourhood of the Saint Ouen flea market. Just
the right place to recover after hunting for antiques
in the side streets of the flea market or after
battling with the ascent of Montmartre. Read the article |
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Located
Porte Champerret, next to Porte Maillot and
its “Palais des Congrès“ and
not far from La Defense, Le Royal Villiers,
is a nice, quiet and spatious bistro with a
fantastic decoration and a warm ambience.Read
the article. |
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Le
Bailli de Suffren is close to the Eiffel
Tower. At any time of the day, the Bistro
offers a selection of meals : salads with
cheese from Auvergne, steak with french
fries, pastries, ice-cream. It is opened
from 6 AM right through the day and evening
untill 2 AM.Read
the article
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Au Bon Coin, is a
very charming bistro close to Montmartre. One of the best wine bistro of Paris. Open
from monday to saturday noon.Diner is served untill
9.30 pm.
Read
the article
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Café du Métro
Located on the left bank, between St Germain
des Prés and “Le Bon Marché”
store. Le Café du Métro is a bistro
ruled by the same Averyonnaise family since the
1920’s !
Read
the article |
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Very
close to the Arc of Triumph, Le Petit Acacia is a genuine small bistro of Paris. Frédéric
Boulanger, his wife and their team, give such a
great ambiance in their bistro that you won't forget
it. They will introduce you to the best traditions
of the aveyronnaise gastronomy.
read
the article |
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«
Au petit Chavignol» has been awarded the
« Bouteille d’or 2003 » (Golden
bottle) trophy, which rewards the best «
bistros » offering the best small producers
wines. And, as a matter of fact, the « Petit
Chavignol » proves to be one of the best
places in the 17th arrondissement of Paris.
Read
the article |
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l'Auberge
Aveyronnaise
If
you want to enjoy a fabulous aveyronnais meal,
go to L’Auberge Aveyronnaise. It is located
in the East Parisian, nearby the tube station
of Bercy. A place where gathered untill the
60’s the wine merchants. Read the article. |
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The
« Bistrot Melac » is one of the
most famous Paris wine bars located in the eleventh
arrondissement between Bastille and the Republique
square. The owner, Jacques Mélac, seems
to be like a sort of Cyrano de Bergerac with an
enormous moustache.
See
the Website |
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A la tête d'Or
A la Tete d’Or (the golden head), is one of the historic bistros located in the heart of Paris, which have came accross the years without change. Read the article. |
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la Bande à Bon'Eau
A friendly and inexpensive bistro, a perfect place to have a rest and a nice meal after a steep climb on Montmartre Hill. read the article |
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Au Cochon de Lait (the Sucking-Pig) is a vestige from the golden era of Parisian slaughter-houses of la Villette when the neighborhood bistros bore the names of livestock, a place devoted to meat. Read the Article. |
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Here is a table which will delight pleasure-seeking souls. The Assiette Aveyronnaise, is not only the promise of a hearty and delicious meal on a checkered tablecloth, it is also a soul, the state of mind. Read the article. |
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Situated at the heart of the Paris Right Bank near of the Place de la République, the Hotel du Nord et de l'Est has the advantage of convinient, central location between the Opera and Bastille.
